Table 1 Comparison of D value of
Alicyclobacillus
strains isolated from fruit juice at heating temperature of 70℃, 80℃, 90℃
Strain
T(℃)
D
value
JNU1
70
1.3
80
2.1
90
1.9
JNU2
70
4.7
80
6.5
JNU3
70
2.3
80
1.4
90
0.1